Please use this identifier to cite or link to this item: http://docs.prosentient.com.au/prosentientjspui/handle/1/13517
Title: Qualitative exploration of the experiences of renal dietitians and how they help patients with end stage kidney disease to understand the renal diet
Authors: Lambert K
Mansfield K
Mullan J.
Issue Date: 2019
Citation: Nutr Diet. 2019 Apr;76(2):126-134. doi: 10.1111/1747-0080.12443. Epub 2018 Jul 2.
Journal Title: Nutr Diet
URI: 
DOI: 10.1111/1747-0080.12443
Appears in Collections:ISLHD research

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